Lisa Byerley Gary of University of Tennessee linked this on March 20, 2009 at 9:15PM EDT
Lisa Byerley said: Eat better, fresher vegetables right from your own back yard and save money in the process. Get tips from Southern Living magazine, complete with photos, on how to get started.
Lisa Byerley Gary of University of Tennessee linked this on February 18, 2009 at 9:04PM EST
Lisa Byerley said: Plant cool-season root crops, including carrots, turnips and radishes, soon in loose soil. Get recommendations for planting and varieties.
Lisa Byerley Gary of University of Tennessee linked this on January 8, 2009 at 8:49PM EST
Lisa Byerley said: So is it a yam or a sweet potato? There really is a difference. Read the complete explanation, from nutritional value to botanical designation.
Lisa Byerley Gary of University of Tennessee linked this on January 8, 2009 at 8:42PM EST
Lisa Byerley said: How about a vegetable that does double duty as an ornamental? Check out recommendations for colorful, ornamental peppers that are also edible. See specific varieties recommended by Tennessee's Dr. Susan Hamilton.
Lisa Byerley Gary of University of Tennessee linked this on January 4, 2009 at 9:46PM EST
Lisa Byerley said: How do you know when to plant your vegetables? You need to know your zone. See a complete explanation of zones, including maps and sample zone cities.
Lisa Byerley Gary of University of Tennessee linked this on January 4, 2009 at 7:51PM EST
Lisa Byerley said: Gardens grow better when planned carefully. A vegetable specialist from the University of Tennessee discusses placement, varieties, disease prevention and other useful planning topics for a home garden.